Dated: December 14 2018

Views: 170

Recipe from

 45 mins
 US    5/5 Stars


  • medium potatoes, baked

  • 1teaspoon garlic powder

  • 1teaspoon salt

  • 1teaspoon pepper

  • lb bacon, cooked and drained (or 1 bottle Hormel bacon pieces)

  • cups sour cream (I used light sour cream)

  • (8 ounce) package light cream cheese

  • cups shredded cheddar cheese (I used sharp cheddar)

  • 2 green onions, chopped


  1. Scoop out and mash potatoes lightly until consistent size.

  2. Place half in greased 13x9 baking dish.

  3. Sprinkle with half the salt, pepper, garlic and bacon.

  4. Mix together sour cream and cream cheese.

  5. Top with half the sour cream and cream cheese mix, and cheeses.

  6. Repeat layers.

  7. Bake, uncovered at 350* for 25 minutes.

  8. Sprinkle with onions.

For more information on the current housing market, contact Tricia Glover and The Glover Team at 540-846-0185. You can visit our website at

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Tricia Glover

As an agent who's an expert in this local area, I bring a wealth of knowledge and expertise about buying and selling real estate in the Northern Virginia Area. It's not the same everywhere, so you ne....

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