CINNAMON SWIRL QUICK BREAD RECIPE

Dated: January 15 2019

Views: 55

Recipe from geniuskitchen.com

READY IN:
 55 mins
SERVES:
 12-14
YIELD: 
1 loaf
5/5 Stars
UNITS:
US 

INGREDIENTS

  • 1 1cups sugar, divided

  • tablespoon cinnamon

  • cups flour

  • teaspoon baking soda

  • 1teaspoon salt

  • cup buttermilk

  • 1 egg

  • 1cup vegetable oil

  • GLAZE
  • 1cup powdered sugar

  • 1 12-2 teaspoons milk

DIRECTIONS

  1. Combine 1/2 cup sugar and cinnamon; set aside.

  2. Combine flour, baking soda, salt, and remaining sugar.

  3. Combine buttermilk, egg and oil in separate bowl; stir into dry ingredients just until combined.

  4. Grease a 9x5 inch loaf pan. Pour half of the batter into pan; sprinkle with half of the cinnamon sugar mixture.

  5. Carefully spread with remaining batter and sprinkle with remaining cinnamon sugar; swirl knife through batter.

  6. Bake at 350 for 40-50 minutes or until a toothpick inserted near the ceter comes out clean.

  7. Cool in pan 10 minutes before removing to wire rack to cool completely.

  8. Combine glaze ingredients and drizzle over bread.


For more information on the current housing market, contact Tricia Glover and The Glover Team at 540-846-0185, visit our website at http://tglover.liveinfredericksburgva.com.

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Tricia Glover

As an agent who's an expert in this local area, I bring a wealth of knowledge and expertise about buying and selling real estate in the Northern Virginia Area. It's not the same everywhere, so you ne....

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